parsley, shallot, thyme, lemon, celery & tomato recipes
6 recipes
Page 1
Gluten Free Shrimp Risotto
theglutenfree.com
Ingredients: celery, lemon, shallot, parsley, tomato, thyme, shrimp, butter, peppercorn, white cooking wine, olive oil, onion, risotto rice
Spring Fish Stew with Italian Verde Sauce
cuisineathome.com
Ingredients: celery, lemon, shallot, parsley, tomato, thyme, anchovy paste, cod, white wine, carrot, peas, olive oil, capers, potato, garlic, scallion
Beef à la mode
gourmettraveller.com.au
Ingredients: celery, lemon, shallot, parsley, tomato, thyme, lard, pancetta, beef stock, beef roast, flour, baby carrot, red wine vinegar, red wine, celeriac, mashed potatoes, garlic
Dungeness Crab Bisque
foodnetwork.com
Ingredients: celery, lemon, shallot, parsley, tomato, thyme, crab, fish stock, heavy cream, white wine, carrot, bay leaf, olive oil, tomato paste, garlic, tarragon, cognac, cayenne
Shrimp, Chorizo and Chickpea Stew
eatsmarter.com
Ingredients: celery, lemon, shallot, parsley, tomato, thyme, shrimp, chicken stock, chorizo, white wine, basil, carrot, bay leaf, olive oil, tomato paste, potato, garlic, canned chickpea, cayenne
Turkish-style mussel and prawn pilaki with parsley salad
gourmettraveller.com.au
Ingredients: celery, lemon, shallot, parsley, tomato, thyme, chicken stock, prawns, mussel, arabic bread, dill, extra virgin olive oil, carrot, sumac, olive oil, tomato paste, onion, potato, sugar, garlic