parsley, shallot, thyme, lemon, garlic & bay leaf recipes

39 recipes

Page 1

Steamed Mussels with Lemon, Onion, and Wine (Mijillones al Limón)

crecipe.com

Ingredients: lemon, shallot, bay leaf, parsley, thyme, garlic, mussel, white wine, olive oil, onion

Red Lentil Salad Recipe

everydayeileen.com

Ingredients: lemon, shallot, bay leaf, parsley, thyme, garlic, celery, red lentils, carrot, dijon mustard, olive oil

Mussels - Moules Marinières

bluejeanchef.com

Ingredients: lemon, shallot, bay leaf, parsley, thyme, garlic, mussel, heavy cream, bread, butter, white wine

Garlic Soup with Crispy Prosciutto

allrecipes.com

Ingredients: lemon, shallot, bay leaf, parsley, thyme, garlic, chicken broth, prosciutto, heavy cream, smoked paprika, olive oil, potato

Steamed mussels with shrimp and garlic bread

kitchenstories.com

Ingredients: lemon, shallot, bay leaf, parsley, thyme, garlic, shrimp, mussel, garlic bread, white wine, fennel, carrot, olive oil

Garlic Whole Roasted Cauliflower

foodnetwork.com

Ingredients: lemon, shallot, bay leaf, parsley, thyme, garlic, celery, peppercorn, white wine, cauliflower, extra virgin olive oil, coriander, sugar

Creamy Asparagus Soup for 2

goodstuff.recipes

Ingredients: lemon, shallot, bay leaf, parsley, thyme, garlic, heavy cream, butter, leek, arugula, dry vermouth, asparagus, vegetable broth

Hummus Soup

justapinch.com

Ingredients: lemon, shallot, bay leaf, parsley, thyme, garlic, peanut oil, greek yogurt, portobello mushroom, rice wine, hummus, turmeric, scallion, vegetable broth

Hake with mussels and cider

bbc.co.uk

Ingredients: lemon, shallot, bay leaf, parsley, thyme, garlic, mussel, hake, butter, celery, peppercorn, carrot, new potato, cider

Butter and White Wine Mussels with Lemon and Pea Sprouts

chewtown.com

Ingredients: lemon, shallot, bay leaf, parsley, thyme, garlic, mussel, bread, butter, white wine, snow peas, olive oil, capers, leek

savory navy beans

glebekitchen.com

Ingredients: lemon, shallot, bay leaf, parsley, thyme, garlic, chicken stock, bacon, rosemary, fire-roasted tomato, white beans, olive oil, onion, chile pepper

Poultry Terrine

eatsmarter.com

Ingredients: lemon, shallot, bay leaf, parsley, thyme, garlic, turkey breast, bacon, pork belly, chicken livers, pistachio, heavy cream, white pepper, sherry, cayenne

Artichoke and Root Vegetable Ragout

countryliving.com

Ingredients: lemon, shallot, bay leaf, parsley, thyme, garlic, flour, butter, white wine, rosemary, carrot, artichoke, olive oil, rutabaga, new potato

Shrimp and Grits with Andouille Gravy

southernkitchen.com

Ingredients: lemon, shallot, bay leaf, parsley, thyme, garlic, chicken broth, shrimp, andouille, heavy cream, flour, butter, vegetable oil, grits, scallion

Very Veggie Kale and White Bean Soup

recipelion.com

Ingredients: lemon, shallot, bay leaf, parsley, thyme, garlic, celery, white wine, canned cannellini beans, zucchini, kale, carrot, olive oil, button mushroom, summer squash, vegetable broth

Chicken and parsley terrine with zucchini salad

gourmettraveller.com.au

Ingredients: lemon, shallot, bay leaf, parsley, thyme, garlic, chicken breast, gelatin, peppercorn, white wine, zucchini, extra virgin olive oil, carrot, white wine vinegar, leek, quinoa

Wine-Braised Chicken with Bacon, Veggies and Herbs

yummly.co.uk

Ingredients: lemon, shallot, bay leaf, parsley, thyme, garlic, chicken broth, chicken leg, bacon, chicken thighs, heavy cream, white wine, rosemary, carrot, olive oil, cipollini onion

Oxtail Stew with Cinnamon, Star Anise, Orange and Gremolata

thespicedlife.com

Ingredients: lemon, shallot, bay leaf, parsley, thyme, garlic, chicken stock, oxtail, orange, extra virgin olive oil, red wine, carrot, butternut squash, cinnamon, star anise, onion, canned tomato

Baby beetroot in cartoccio with ricotta and walnut salad

gourmettraveller.com.au

Ingredients: lemon, shallot, bay leaf, parsley, thyme, garlic, walnut, ricotta, radicchio, fennel, extra virgin olive oil, rosemary, white pepper, lemon thyme, olive oil, baby beets, sherry vinegar

Roasted Chicken with Salsa Verde and Whipped Parsnips and Cauliflower with Goat Cheese

joanne-eatswellwithothers.com

Ingredients: lemon, shallot, bay leaf, parsley, thyme, garlic, chicken breast, canned anchovy, goat cheese, cauliflower, extra virgin olive oil, fresh mint, capers, parsnip, onion, vegetable broth, chili flake