parsley, shallot, thyme, lemon, garlic & peas recipes
6 recipes
Page 1
Mushroom Risotto Recipe with Peas & Parsley
thefoodblog.net
Ingredients: lemon, shallot, peas, parsley, thyme, garlic, parmesan, butter, white wine, olive oil, button mushroom, porcini, risotto rice, vegetable broth
Champagne and Leek Risotto with Roasted Shrimp
stripedspatula.com
Ingredients: lemon, shallot, peas, parsley, thyme, garlic, chicken broth, shrimp, parmesan, butter, extra virgin olive oil, champagne, leek, risotto rice
Lemon Chicken Soup With Toasted Orzo
bakingwithjoshandange.com
Ingredients: lemon, shallot, peas, parsley, thyme, garlic, chicken broth, rotisserie chicken, butter, orzo, zucchini, ginger root, rosemary, carrot, olive oil, bell pepper
Spring Fish Stew with Italian Verde Sauce
cuisineathome.com
Ingredients: lemon, shallot, peas, parsley, thyme, garlic, anchovy paste, cod, celery, white wine, carrot, olive oil, capers, tomato, potato, scallion
Turbot with velvety paprika - Mushroom stuffing and green summer vegetables
elle-et-vire.com
Ingredients: lemon, shallot, peas, parsley, thyme, garlic, fish stock, bread crumbs, milkfat, cream, fava beans, peppercorn, white wine, paprika, snow peas, bay leaf, white pepper, button mushroom, asparagus
Venison and Asparagus-Pea Risotto
eatsmarter.com
Ingredients: lemon, shallot, peas, parsley, thyme, garlic, chicken broth, canned anchovy, venison, parmesan, butter, white wine, fleur de sel, carrot, olive oil, capers, mint, asparagus, risotto rice, canola oil