parsley, shallot, thyme, rosemary, egg & mint recipes
4 recipes
Page 1
Herb Crusted Rack of Lamb
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Ingredients: shallot, rosemary, egg, parsley, thyme, mint, rack of lamb, bread crumbs, parmesan, butter, olive oil, sunflower seeds, mustard
Lamb with a Herb Crust
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Ingredients: shallot, rosemary, egg, parsley, thyme, mint, lamb stock, rack of lamb, parmesan, heavy cream, butter, panko, vegetable oil, tomato, mustard
Best End of Lamb with Potatoes
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Ingredients: shallot, rosemary, egg, parsley, thyme, mint, rack of lamb, bread crumbs, parmesan, butter, zucchini, savory herb, vegetable oil, peas, leek, green beans, potato, mustard
Leg of Lamb with Vegetables
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Ingredients: shallot, rosemary, egg, parsley, thyme, mint, leg of lamb, almond, bread crumbs, parmesan, butter, lemon, brown sugar, broccoli, basil, lingonberry, olive oil, cinnamon, port wine, sweet potato, garlic