parsley, shallot, tomato, butter, basil & balsamic vinegar recipes
2 recipes
Page 1
Barbecued beef rump with panzanella salad
womensweeklyfood.com.au
Ingredients: butter, balsamic vinegar, shallot, basil, parsley, tomato, beef stew meat, canned anchovy, rustic italian bread, extra virgin olive oil, red wine vinegar, olive oil, capers, black olives, bell pepper, thyme, garlic
Wild Mushroom Cannelloni With Basil Alfredo Sauce
cdkitchen.com
Ingredients: butter, balsamic vinegar, shallot, basil, parsley, tomato, parmesan, mozzarella, alfredo sauce, cannelloni, margarine, oregano, bell pepper, thyme, garlic, scallion, wild mushroom