parsley, shallot, vegetable broth, lemon & saffron recipes
8 recipes
Page 1
Brown Rice Pilaf with Saffron & Ginger Recipe - (4.4/5)
keyingredient.com
Ingredients: lemon, shallot, parsley, saffron, vegetable broth, ginger root, extra virgin olive oil, long-grain white rice
Saffron Rice with Peppers
eatsmarter.com
Ingredients: lemon, shallot, parsley, saffron, vegetable broth, parmesan, olive oil, bell pepper, garlic, white rice
Salmon Fillets with Saffron Butter
eatsmarter.com
Ingredients: lemon, shallot, parsley, saffron, vegetable broth, salmon, butter, dill, olive oil, tarragon
Bulgur with Vegetables and Apricots
eatsmarter.com
Ingredients: lemon, shallot, parsley, saffron, vegetable broth, bulgur, harissa, dried apricot, carrot, vegetable oil, chickpea
Pollock with Vegetables and Mustard Sauce
eatsmarter.com
Ingredients: lemon, shallot, parsley, saffron, vegetable broth, pollock, heavy cream, milk, butter, pastry flour, cucumber, peas, mustard
Roasted Red Pepper Vegan Paella
veryveganval.com
Ingredients: lemon, shallot, parsley, saffron, vegetable broth, soy chorizo, roasted red peppers, smoked paprika, olive oil, edamame, canned tomato, garlic, white rice, canned artichoke
Saffron risotto with osso buco and gremolata
gourmettraveller.com.au
Ingredients: lemon, shallot, parsley, saffron, vegetable broth, veal steak, parmesan, white wine, rice flour, bay leaf, olive oil, tomato, onion, risotto rice, garlic
Moroccan Squash Tagine with Garbanzos and Couscous
leitesculinaria.com
Ingredients: lemon, shallot, parsley, saffron, vegetable broth, almond, couscous, ginger root, honey, olive oil, butternut squash, cinnamon, prunes, garlic, canned chickpea, cayenne