parsley, shallot, vegetable broth, nutmeg & pastry flour recipes
8 recipes
Page 1
Creamy Horseradish Soup with Bacon
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Ingredients: pastry flour, shallot, parsley, vegetable broth, nutmeg, bacon, heavy cream, butter, horseradish, garlic
Puff Pastry with Chicken, Leeks, and Mushroom
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Ingredients: pastry flour, shallot, parsley, vegetable broth, nutmeg, chicken breast, heavy cream, butter, white wine, button mushroom, leek
Potatoes with Leek Sauce
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Ingredients: pastry flour, shallot, parsley, vegetable broth, nutmeg, milk, butter, lemon, leek, potato, chervil
Creamy Soup with Shrimp
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Ingredients: pastry flour, shallot, parsley, vegetable broth, nutmeg, shrimp, heavy cream, butter, paprika, bay leaf, olive oil, garlic
Creamy Cheese Soup with Shrimp
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Ingredients: pastry flour, shallot, parsley, vegetable broth, nutmeg, shrimp, raclette, heavy cream, butter, cheddar, white wine, garlic
Breaded Celery Root Cutlet with Fried Eggs
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Ingredients: pastry flour, shallot, parsley, vegetable broth, nutmeg, bread crumbs, milk, butter, white pepper, egg, peas, celeriac, canola oil
Deep Fried Vegetable Balls
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Ingredients: pastry flour, shallot, parsley, vegetable broth, nutmeg, bread crumbs, heavy cream, butter, feta, vegetable oil, egg, peas, potato, scallion
Breaded Vegetable Burgers with Rice and Herb Sauce
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Ingredients: pastry flour, shallot, parsley, vegetable broth, nutmeg, bread crumbs, parmesan, butter, creme fraiche, cauliflower, lettuce, brown rice, chive, cucumber, carrot, vegetable oil, egg, tomato, apple cider vinegar, wild rice, onion, white rice