parsley, shallot, vegetable oil, butter, white wine & bay leaf recipes
5 recipes
Page 1
Fricassee of Veal with Capers and Mushrooms
eatsmarter.com
Ingredients: butter, white wine, shallot, vegetable oil, bay leaf, parsley, veal stock, veal shank, heavy cream, tagliatelle, pastry flour, celeriac, button mushroom, capers, garlic
Perch Strudel with Chestnuts and Cabbage
eatsmarter.com
Ingredients: butter, white wine, shallot, vegetable oil, bay leaf, parsley, perch, milk, pastry flour, chestnut, cabbage, egg, olive oil, vinegar, potato, nutmeg
Perch with Sauerkraut and Wine Sauce
eatsmarter.com
Ingredients: butter, white wine, shallot, vegetable oil, bay leaf, parsley, perch, fish stock, heavy cream, sauerkraut, paprika, vermouth, juniper berry, bell pepper, onion, potato, garlic, vegetable broth
Beef Bourguignon
yummly.co.uk
Ingredients: butter, white wine, shallot, vegetable oil, bay leaf, parsley, beef stew meat, bacon, beef consommé, beef roast, flour, peppercorn, brandy, red wine, carrot, button mushroom, tomato paste, onion, garlic
Lemongrass-Seafood Stew
bonappetit.com
Ingredients: butter, white wine, shallot, vegetable oil, bay leaf, parsley, clam, prawns, squid, mussel, baguette, lemon, lemongrass, lettuce, ginger root, fennel, chive, canned whole tomato, carrot, jalapeno, olive oil, pink peppercorn, tomato paste, cilantro, onion, sugar, garlic