parsley, shallot, vegetable oil, parmesan & peas recipes
4 recipes
Page 1
Crispy Herbed Rack of American Lamb with Buttered Spring Pea Mix
foodchannel.com
Ingredients: parmesan, shallot, vegetable oil, peas, parsley, rack of lamb, butter, panko, snow peas, snap peas, dijon mustard, tarragon
Courgette & Asparagus Risotto with Minted Pea Puree
tilda.com
Ingredients: parmesan, shallot, vegetable oil, peas, parsley, butter, zucchini, fresh mint, long-grain white rice, asparagus, garlic, vegetable broth
Cheesy Grits With Spring Vegetables Recipe
seriouseats.com
Ingredients: parmesan, shallot, vegetable oil, peas, parsley, sharp cheddar, milk, butter, fava beans, lemon, chive, snap peas, egg, grits, morel mushrooms, asparagus, tarragon
Best End of Lamb with Potatoes
eatsmarter.com
Ingredients: parmesan, shallot, vegetable oil, peas, parsley, rack of lamb, bread crumbs, butter, zucchini, rosemary, savory herb, egg, leek, green beans, thyme, mint, potato, mustard