parsley, shallot, white wine, flour, chicken stock & basil recipes
6 recipes
Page 1
Herb-Stuffed Pork Loin
howtofeedaloon.com
Ingredients: chicken stock, flour, white wine, shallot, basil, parsley, canned anchovy, pork loin, parmesan, heavy cream, lemon, brown sugar, rosemary, olive oil, capers, garlic
Herb stuffed pork loin: the recipe to make a delicious meal
cookist.com
Ingredients: chicken stock, flour, white wine, shallot, basil, parsley, canned anchovy, pork loin, parmesan, heavy cream, lemon, brown sugar, rosemary, olive oil, capers, garlic
Chicken Piccata (CPK Copy Cat) Recipe - (4/5)
keyingredient.com
Ingredients: chicken stock, flour, white wine, shallot, basil, parsley, chicken breast, spaghetti, heavy cream, butter, lemon, white pepper, olive oil, capers, garlic, seasoned salt
Scallops Bonne Femme and Spinach with Crispy Prosciutto
foodnetwork.com
Ingredients: chicken stock, flour, white wine, shallot, basil, parsley, scallop, prosciutto, bread crumbs, baguette, butter, cream, hot sauce, extra virgin olive oil, button mushroom, spinach, thyme, garlic, nutmeg
Basil spätzle in saffron broth with clams, cockles and mussels
deliciousmagazine.co.uk
Ingredients: chicken stock, flour, white wine, shallot, basil, parsley, clam, red mullet, mussel, milk, celery, lemon, egg, olive oil, tomato, baby greens, saffron, dry vermouth, garlic, chili flake, nutmeg
Lobster Thermidor
foodnetwork.com
Ingredients: chicken stock, flour, white wine, shallot, basil, parsley, lobster, beef steak, heavy cream, milk, butter, celery, brandy, carrot, bay leaf, egg, olive oil, tomato paste, baby greens, thyme, onion, potato, garlic, tarragon, nutmeg