parsley, shallot, white wine, flour, garlic, lemon & heavy cream recipes

11 recipes

Page 1

Chicken Florentine by Joanna Gaines

food52.com

Ingredients: heavy cream, flour, lemon, white wine, shallot, parsley, garlic, chicken breast, butter, olive oil, baby greens

Creamy Shrimp Scampi

allrecipes.com

Ingredients: heavy cream, flour, lemon, white wine, shallot, parsley, garlic, chicken broth, shrimp, pecorino, butter, olive oil

Easy Lemon Chicken Piccata

damndelicious.net

Ingredients: heavy cream, flour, lemon, white wine, shallot, parsley, garlic, chicken broth, chicken breast, spaghetti, butter, capers

Shrimp Scampi Tetrazzini

copymethat.com

Ingredients: heavy cream, flour, lemon, white wine, shallot, parsley, garlic, shrimp, parmesan, spaghetti, butter, panko, button mushroom, chili flake

Lemon-Sage Chicken Recipe

keyingredient.com

Ingredients: heavy cream, flour, lemon, white wine, shallot, parsley, garlic, chicken breast, parmesan, butter, basil, egg, olive oil, sage

Shrimp Scampi Tetrazzini

foodnetwork.com

Ingredients: heavy cream, flour, lemon, white wine, shallot, parsley, garlic, shrimp, parmesan, spaghetti, butter, panko, button mushroom, chili flake

Easy Lemon Chicken Piccata

thechunkychef.com

Ingredients: heavy cream, flour, lemon, white wine, shallot, parsley, garlic, chicken broth, chicken breast, spaghetti, butter, basil, olive oil, capers, thyme

Herb-Stuffed Pork Loin

howtofeedaloon.com

Ingredients: heavy cream, flour, lemon, white wine, shallot, parsley, garlic, chicken stock, canned anchovy, pork loin, parmesan, brown sugar, rosemary, basil, olive oil, capers

Herb stuffed pork loin: the recipe to make a delicious meal

cookist.com

Ingredients: heavy cream, flour, lemon, white wine, shallot, parsley, garlic, chicken stock, canned anchovy, pork loin, parmesan, brown sugar, rosemary, basil, olive oil, capers

Chicken Piccata (CPK Copy Cat) Recipe - (4/5)

keyingredient.com

Ingredients: heavy cream, flour, lemon, white wine, shallot, parsley, garlic, chicken stock, chicken breast, spaghetti, butter, basil, white pepper, olive oil, capers, seasoned salt

Fried Softshell Crabs with Crabmeat Cream Reduction

acadianatable.com

Ingredients: heavy cream, flour, lemon, white wine, shallot, parsley, garlic, crab, peanut oil, butter, cornmeal, egg, olive oil, cajun seasoning, asparagus, scallion, cayenne