parsley, shallot, white wine, flour & scallop recipes
9 recipes
Page 1
Scallops Provencal
bigoven.com
Ingredients: scallop, flour, white wine, shallot, parsley, butter, lemon, garlic
Scallops Provencal
copymethat.com
Ingredients: scallop, flour, white wine, shallot, parsley, butter, lemon, garlic
Scallops Provençal
smells-like-home.com
Ingredients: scallop, flour, white wine, shallot, parsley, butter, lemon, garlic
Coquilles St. Jacques (Scallop Gratin)
entertainingwithbeth.com
Ingredients: scallop, flour, white wine, shallot, parsley, bread crumbs, heavy cream, gruyere, butter, lemon, bay leaf, button mushroom, leek, thyme
Bouchees Aux Fruits De Mer
myrecipes.com
Ingredients: scallop, flour, white wine, shallot, parsley, shrimp, crawfish, clam juice, sour cream, butter, puff pastry shells, bay leaf, egg, button mushroom, thyme
Parmesan Crusted Sea Scallops, Sautéed Spinach with Lemon Caper Sauce
hellskitchenrecipes.com
Ingredients: scallop, flour, white wine, shallot, parsley, chicken stock, parmesan, butter, panko, cracked pepper, lemon, olive oil, capers, baby greens, thyme, garlic, seasoned salt
Coquilles St Jacques
shelovesbiscotti.com
Ingredients: scallop, flour, white wine, shallot, parsley, shrimp, béchamel sauce, milk, mozzarella, butter, brandy, paprika, vegetable oil, mashed potatoes, olive oil, button mushroom, onion, garlic, scallion
Scallops Bonne Femme and Spinach with Crispy Prosciutto
foodnetwork.com
Ingredients: scallop, flour, white wine, shallot, parsley, chicken stock, prosciutto, bread crumbs, baguette, butter, cream, hot sauce, extra virgin olive oil, basil, button mushroom, spinach, thyme, garlic, nutmeg
French Fare: Pan-Fried Lobster And Scallop Ravioli
foodrepublic.com
Ingredients: scallop, flour, white wine, shallot, parsley, lobster, veal steak, veal stock, fish stock, lobster stock, butter, celery, brandy, sun dried tomato, marjoram, carrot, bay leaf, egg, olive oil, tomato paste, tomato, thyme, onion, garlic, cayenne