parsley, shallot, white wine, lemon, chicken stock & mussel recipes
2 recipes
Page 1
Steamed Mussels Recipe with White Wine Broth
inspiredtaste.net
Ingredients: chicken stock, mussel, lemon, white wine, shallot, parsley, heavy cream, baguette, butter, garlic
Basil spätzle in saffron broth with clams, cockles and mussels
deliciousmagazine.co.uk
Ingredients: chicken stock, mussel, lemon, white wine, shallot, parsley, clam, red mullet, flour, milk, celery, basil, egg, olive oil, tomato, baby greens, saffron, dry vermouth, garlic, chili flake, nutmeg