parsley, shallot, white wine, tomato, chicken stock & red mullet recipes
1 recipes
Page 1
Basil spätzle in saffron broth with clams, cockles and mussels
deliciousmagazine.co.uk
Ingredients: chicken stock, red mullet, white wine, shallot, parsley, tomato, clam, mussel, flour, milk, celery, lemon, basil, egg, olive oil, baby greens, saffron, dry vermouth, garlic, chili flake, nutmeg