parsley, shallot, white wine, tomato, lemon & baby greens recipes
2 recipes
Page 1
Roast brill with puy lentils & shiitake mushrooms
crecipe.com
Ingredients: lemon, white wine, shallot, parsley, tomato, baby greens, cod, shiitake mushroom, olive oil, capers, green lentils
Basil spätzle in saffron broth with clams, cockles and mussels
deliciousmagazine.co.uk
Ingredients: lemon, white wine, shallot, parsley, tomato, baby greens, clam, chicken stock, red mullet, mussel, flour, milk, celery, basil, egg, olive oil, saffron, dry vermouth, garlic, chili flake, nutmeg