parsley, shallot, zucchini, olive oil, garlic & tarragon recipes
4 recipes
Page 1
Mint Chimichurri Lamb Chops
garlicandzest.com
Ingredients: shallot, zucchini, parsley, olive oil, garlic, tarragon, lamb chops, sweet pepper, lemon, red wine vinegar, summer squash, mint, chili flake
Green lentil, vegetable and orzo stew
olivemagazine.com
Ingredients: shallot, zucchini, parsley, olive oil, garlic, tarragon, bread, orzo, celery, cherry tomato, fennel, extra virgin olive oil, bay leaf, leek, vegetable broth, green lentils
Pan-seared Scallops with Zucchini and Summer Squash, Cheddar Grits Soufflé, and Salmon Roe Butter Sauce
greatchefs.com
Ingredients: shallot, zucchini, parsley, olive oil, garlic, tarragon, scallop, chicken stock, salmon roe, heavy cream, milk, butter, cheddar, lemon, white wine, chive, rosemary, champagne vinegar, vegetable oil, egg, cream of tartar, grits, thyme, summer squash
Build-Your-Own Shish Kabobs
foodnetwork.com
Ingredients: shallot, zucchini, parsley, olive oil, garlic, tarragon, shrimp, chicken breast, beef steak, soy sauce, lemon, balsamic vinegar, cherry tomato, orange, rosemary, corn cob, bay leaf, dijon mustard, button mushroom, bell pepper, thyme, new potato, onion, lime, canola oil, chili flake