parsley, shallot, zucchini, olive oil, vegetable broth & extra virgin olive oil recipes
2 recipes
Page 1
Green lentil, vegetable and orzo stew
olivemagazine.com
Ingredients: shallot, zucchini, extra virgin olive oil, parsley, olive oil, vegetable broth, bread, orzo, celery, cherry tomato, fennel, bay leaf, leek, garlic, tarragon, green lentils
Tex-Mex Minestrone with Chimichurri Recipe - (4.7/5)
keyingredient.com
Ingredients: shallot, zucchini, extra virgin olive oil, parsley, olive oil, vegetable broth, bacon, canned kidney beans, celery, green tomato, corn tortillas, marjoram, carrot, jalapeno, cilantro, onion, garlic, lime, sherry vinegar