parsley, shallot, zucchini, olive oil, vegetable broth & leek recipes
3 recipes
Page 1
Tuscan Bean Soup
deliciouseveryday.com
Ingredients: shallot, zucchini, parsley, olive oil, leek, vegetable broth, celery, cannellini beans, basil, carrot, lima beans, cavolo nero, canned tomato, garlic
Green lentil, vegetable and orzo stew
olivemagazine.com
Ingredients: shallot, zucchini, parsley, olive oil, leek, vegetable broth, bread, orzo, celery, cherry tomato, fennel, extra virgin olive oil, bay leaf, garlic, tarragon, green lentils
Minestrone with Arugula Pesto
eatsmarter.com
Ingredients: shallot, zucchini, parsley, olive oil, leek, vegetable broth, pecorino, pasta shell, paprika, rosemary, carrot, bay leaf, tomato paste, tomato, arugula, thyme, garlic