parsley, short-cut pasta, carrot, extra virgin olive oil & vegetable broth recipes
5 recipes
Page 1
Pressure Cooker Pasta Primavera
simplyrecipes.com
Ingredients: short-cut pasta, extra virgin olive oil, carrot, parsley, vegetable broth, parmesan, broccoli, bell pepper
White Bean Soup with Pasta and Rosemary Oil
joanne-eatswellwithothers.com
Ingredients: short-cut pasta, extra virgin olive oil, carrot, parsley, vegetable broth, parmesan, rosemary, white beans, olive oil, onion, garlic
Tuscan Vegetable Pasta Soup
pumpkinandpeanutbutter.com
Ingredients: short-cut pasta, extra virgin olive oil, carrot, parsley, vegetable broth, celery, lemon, zucchini, basil, canned beans, tomato paste, baby greens, onion, canned tomato, garlic
Vegetarian Minestrone Soup
feelgoodfoodie.net
Ingredients: short-cut pasta, extra virgin olive oil, carrot, parsley, vegetable broth, parmesan, canned kidney beans, celery, zucchini, canned beans, tomato paste, oregano, thyme, onion, canned tomato, garlic
Provençal Vegetable Soup with Pistou
karenskitchenstories.com
Ingredients: short-cut pasta, extra virgin olive oil, carrot, parsley, vegetable broth, parmesan, gruyere, canned cannellini beans, zucchini, basil, bay leaf, white pepper, olive oil, tomato, leek, green beans, onion, sweet corn, potato, garlic