parsley, shrimp, andouille, chicken stock & hot sauce recipes
6 recipes
Page 1
Baked Jambalaya
countryliving.com
Ingredients: shrimp, chicken stock, andouille, hot sauce, parsley, celery, creole seasoning, bay leaf, jasmine rice, bell pepper, onion, canned tomato, scallion, canola oil
Jambalaya
willcookforsmiles.com
Ingredients: shrimp, chicken stock, andouille, hot sauce, parsley, chicken thighs, celery, long-grain white rice, bay leaf, oregano, cajun seasoning, bell pepper, thyme, onion, canned tomato, canola oil
Cajun Pot Pie
food.com
Ingredients: shrimp, chicken stock, andouille, hot sauce, parsley, chicken breast, flour, puff pastry, butter, celery, bay leaf, tomato paste, bell pepper, thyme, onion, garlic, cayenne
Jambalaya Recipe
chilipeppermadness.com
Ingredients: shrimp, chicken stock, andouille, hot sauce, parsley, chicken breast, celery, tomato sauce, mexican oregano, basil, jalapeno, olive oil, tomato, cajun seasoning, serrano pepper, bell pepper, onion, garlic, white rice
Seafood-and-Chicken Gumbo
foodandwine.com
Ingredients: shrimp, chicken stock, andouille, hot sauce, parsley, crab, boneless skinless chicken thighs, flour, butter, celery, carrot, long-grain white rice, bay leaf, smoked paprika, leek, oregano, bell pepper, thyme, cipollini onion, garlic, okra
Jambalaya
sidechef.com
Ingredients: shrimp, chicken stock, andouille, hot sauce, parsley, worcestershire, chicken breast, butter, celery, lemon, garlic powder, long-grain white rice, bay leaf, jalapeno, tomato paste, tomato, oregano, onion powder, bell pepper, thyme, onion, garlic, scallion, canola oil, cayenne