parsley, shrimp, bay leaf, bell pepper, hot sauce & smoked sausage recipes
3 recipes
Page 1
Creole Seafood Gumbo With Lobster And Scallops
cdkitchen.com
Ingredients: shrimp, smoked sausage, hot sauce, bay leaf, parsley, bell pepper, lobster, scallop, chicken stock, crab, cumin, canned whole tomato, olive oil, onion, garlic, okra, nutmeg, cayenne
Ham and Sausage Jambalaya
bonappetit.com
Ingredients: shrimp, smoked sausage, hot sauce, bay leaf, parsley, bell pepper, deli ham, chicken stock, butter, celery, lemon, long-grain white rice, jalapeno, tomato paste, tomato, thyme, onion, garlic, scallion
Creole Shrimp Jambalaya Bowls
buythiscookthat.com
Ingredients: shrimp, smoked sausage, hot sauce, bay leaf, parsley, bell pepper, chicken broth, celery, white wine, creole seasoning, long-grain white rice, jalapeno, olive oil, oregano, onion, canned tomato, garlic, scallion, cayenne