parsley, shrimp, flour, hot sauce, scallion & chicken broth recipes
6 recipes
Page 1
Crawfish Etouffee
eatingwell.com
Ingredients: chicken broth, shrimp, flour, hot sauce, parsley, scallion, paprika, cajun seasoning, thyme, onion, garlic, canola oil
Shrimp & Crabmeat Etouffee Recipe - (4.2/5)
keyingredient.com
Ingredients: chicken broth, shrimp, flour, hot sauce, parsley, scallion, crab, celery, lemon, garlic granules, brown rice, olive oil, onion, cayenne
Shrimp & Crabmeat Etouffee Recipe - (4.1/5)
keyingredient.com
Ingredients: chicken broth, shrimp, flour, hot sauce, parsley, scallion, crab, celery, lemon, garlic granules, brown rice, olive oil, onion, cayenne
Shrimp Etouffee
askchefdennis.com
Ingredients: chicken broth, shrimp, flour, hot sauce, parsley, scallion, butter, celery, lemon, cajun seasoning, bell pepper, thyme, onion, canned tomato, garlic
Braised Shrimp (or Crawfish)
ricardocuisine.com
Ingredients: chicken broth, shrimp, flour, hot sauce, parsley, scallion, butter, celery, lemon, basil, clove, tomato paste, bell pepper, thyme, onion, garlic
Shrimp Etouffee
peanutbutterandpeppers.com
Ingredients: chicken broth, shrimp, flour, hot sauce, parsley, scallion, worcestershire, butter, celery, lemon, brown rice, cajun seasoning, bell pepper, thyme, onion, canned tomato, garlic