parsley, shrimp, garlic, hot sauce, canned tomato & chicken stock recipes
4 recipes
Page 1
Shrimp Étouffée
thewickednoodle.com
Ingredients: shrimp, chicken stock, hot sauce, parsley, canned tomato, garlic, worcestershire, flour, butter, celery, creole seasoning, bell pepper, thyme, onion, cooked rice, scallion
Spicy Shrimp Creole With Italian Rustic Polenta
allourway.com
Ingredients: shrimp, chicken stock, hot sauce, parsley, canned tomato, garlic, worcestershire, parmesan, flour, butter, celery, polenta, bay leaf, olive oil, bell pepper, onion, scallion, cayenne
Creamy Shrimp Creole Soup with Bacon-Cornmeal Dumplings
noblepig.com
Ingredients: shrimp, chicken stock, hot sauce, parsley, canned tomato, garlic, worcestershire, bacon, buttermilk, heavy cream, flour, butter, celery, lemon, v8 juice, bay leaf, cornmeal, thyme, onion, sugar, scallion, cayenne, baking soda
Shrimp & Chorizo Cajun Jambalaya
bakerbynature.com
Ingredients: shrimp, chicken stock, hot sauce, parsley, canned tomato, garlic, chorizo, butter, celery, red onion, basil, long-grain white rice, bay leaf, jalapeno, olive oil, tomato paste, oregano, bell pepper, thyme, onion, scallion, lime, cayenne