parsley, smoked paprika, garlic, chile pepper & dijon mustard recipes
5 recipes
Page 1
Braised chicken with chickpeas, lemon & garlic
womensweeklyfood.com.au
Ingredients: dijon mustard, smoked paprika, parsley, chile pepper, garlic, chicken stock, chicken thighs, lemon, olive oil, onion, canned chickpea
Barbecue T-bone steak with smoky red capsicum sauce ( SERVES 4 )
eatwell.co.nz
Ingredients: dijon mustard, smoked paprika, parsley, chile pepper, garlic, beef steak, red onion, roasted red peppers, red wine vinegar, honey, red wine, vegetable oil, olive oil
Sweet and Spicy Apricot BBQ Chicken Thighs
foodnetwork.com
Ingredients: dijon mustard, smoked paprika, parsley, chile pepper, garlic, worcestershire, chicken thighs, ketchup, apricot jam, honey, orange juice, apple cider vinegar, onion, canola oil
Barbecue ribs with celeriac slaw
bbc.co.uk
Ingredients: dijon mustard, smoked paprika, parsley, chile pepper, garlic, pork back ribs, worcestershire, ketchup, celery, brown sugar, white wine vinegar, egg, celeriac, whisky, apple cider vinegar, apple juice, onion, canola oil
Pork rib, black lentil and white bean stew
gourmettraveller.com.au
Ingredients: dijon mustard, smoked paprika, parsley, chile pepper, garlic, pork ribs, sourdough bread, maple syrup, ginger powder, bay leaf, white beans, black lentils, olive oil, clove, sage, cinnamon, oregano, fennel seed, apple cider vinegar, blackstrap molasses, thyme, dutch-process cocoa, onion, canned tomato