parsley, smoked paprika, vegetable broth, lemon & roasted red peppers recipes
6 recipes
Page 1
A Very Vegan Paella
delishknowledge.com
Ingredients: lemon, roasted red peppers, smoked paprika, parsley, vegetable broth, zucchini, olive oil, tomato, saffron, bell pepper, onion, garlic, cayenne, white rice
4 Flavor-Packed Canned Chickpea Recipes
spainonafork.com
Ingredients: lemon, roasted red peppers, smoked paprika, parsley, vegetable broth, cumin, tomato sauce, extra virgin olive oil, chickpea, oat milk, spinach, onion, hummus, garlic
Vegan Paella (with Marinated Peppers and Artichokes)
linsfood.com
Ingredients: lemon, roasted red peppers, smoked paprika, parsley, vegetable broth, zucchini, green olives, extra virgin olive oil, artichoke, tomato, saffron, onion, paella rice, garlic
Roasted Red Pepper Vegan Paella
veryveganval.com
Ingredients: lemon, roasted red peppers, smoked paprika, parsley, vegetable broth, shallot, soy chorizo, olive oil, edamame, saffron, canned tomato, garlic, white rice, canned artichoke
Vegetable paella
bbc.co.uk
Ingredients: lemon, roasted red peppers, smoked paprika, parsley, vegetable broth, saffron strands, artichoke dip, bay leaf, olive oil, leek, sherry, black olives, onion, paella rice, garlic
North African Chickpea Soup (Lablabi)
foodandspice.com
Ingredients: lemon, roasted red peppers, smoked paprika, parsley, vegetable broth, cumin, cracked pepper, sun dried tomato, harissa, kalamata olives, olive oil, chickpea, oregano, chili powder, garlic, scallion