parsley, tarragon, baby greens & carrot recipes
6 recipes
Page 1
Oven Roasted Carrots + Chickpeas with Farro and Lemon Yogurt Sauce
theforkedspoon.com
Ingredients: carrot, parsley, baby greens, tarragon, farro, yogurt, cracked pepper, lemon, paprika, olive oil, chickpea, lemon & pepper seasoning, cayenne
White Bean and Spinach Salads
tasteofhome.com
Ingredients: carrot, parsley, baby greens, tarragon, lemon, red onion, chive, cannellini beans, white wine vinegar, dijon mustard, olive oil, bell pepper, sugar
French Lentils with Roasted Roots, Walnuts and Cheesy Croutons
hellofresh.co.uk
Ingredients: carrot, parsley, baby greens, tarragon, walnut, parmesan, rustic italian bread, creme fraiche, red onion, red wine vinegar, honey, wholegrain mustard, lentils, parsnip, garlic, vegetable broth
Chicken Paprikash Soup
feastingnotfasting.com
Ingredients: carrot, parsley, baby greens, tarragon, chicken stock, cooked chicken, sour cream, butter, whole-wheat flour, celery, paprika, oregano, bell pepper, onion, canned tomato, garlic, vegetable broth
Creamy Parmesan Chicken Sausage Soup
sidechef.com
Ingredients: carrot, parsley, baby greens, tarragon, chicken stock, chicken sausage, parmesan, heavy cream, flour, butter, roasted red peppers, basil, olive oil, tomato paste, thyme, onion, potato, canned tomato, garlic
Lobster Thermidor
foodnetwork.com
Ingredients: carrot, parsley, baby greens, tarragon, lobster, chicken stock, beef steak, heavy cream, flour, milk, butter, celery, white wine, shallot, brandy, basil, bay leaf, egg, olive oil, tomato paste, thyme, onion, potato, garlic, nutmeg