parsley, tarragon, butter & watercress recipes
10 recipes
Page 1
Classic Boiled Lobster
cdkitchen.com
Ingredients: butter, parsley, watercress, tarragon, lobster, lemon
Hash browns with eggs fried in olive oil and herb salad
gourmettraveller.com.au
Ingredients: butter, parsley, watercress, tarragon, shallot, extra virgin olive oil, chive, egg, olive oil, cornstarch, thyme, potato, sherry vinegar
Roast chicken and "very important" vegetables
goodfood.com.au
Ingredients: butter, parsley, watercress, tarragon, whole chicken, chicken stock, cream, white wine, cauliflower, snow peas, carrot, white wine vinegar, celeriac, new potato, onion
Foil-baked Whole Fresh Salmon with Green Herb Mayonnaise
deliaonline.com
Ingredients: butter, parsley, watercress, tarragon, salmon, peanut oil, lemon, chive, white wine vinegar, bay leaf, egg, mustard powder, spinach, onion, garlic
Poached Chicken and Asparagus With Green Goddess Sauce Recipe
seriouseats.com
Ingredients: butter, parsley, watercress, tarragon, chicken breast, canned anchovy, heavy cream, sour cream, celery, peppercorn, white wine, rice wine vinegar, chive, carrot, mayonnaise, leek, asparagus
Steak frites with bearnaise sauce
gourmettraveller.com.au
Ingredients: butter, parsley, watercress, tarragon, beef sirloin, ghee, shallot, extra virgin olive oil, chive, rosemary, white wine vinegar, bay leaf, egg, olive oil, thyme, potato, garlic
Seafood Pot au Feu
marthastewart.com
Ingredients: butter, parsley, watercress, tarragon, lobster, scallop, halibut, celery, white wine, fennel, carrot, bay leaf, sauternes, leek, fennel seed, thyme, onion, canned tomato, garlic
Skirt Steak with Caramelized Shallots
leitesculinaria.com
Ingredients: butter, parsley, watercress, tarragon, beef steak, beef stock, peppercorn, shallot, extra virgin olive oil, chive, red wine, carrot, bay leaf, button mushroom, leek, thyme, onion, garlic, canola oil, chervil
Summer vegetable soup with mussels
bbc.co.uk
Ingredients: butter, parsley, watercress, tarragon, mussel, canned anchovy, celery, lemon, dill, white wine, shallot, zucchini, fennel, extra virgin olive oil, fresh mint, basil, carrot, dijon mustard, radish, capers, vegetable broth
Roast standing rib of beef, confit potatoes, carrot and onion marmalade with the best ever herb butter ( SERVES 4 )
eatwell.co.nz
Ingredients: butter, parsley, watercress, tarragon, canned anchovy, beef ribs, red onion, chive, honey, carrot, white wine vinegar, bay leaf, egg, olive oil, capers, spinach, thyme, onion, pickle, potato, garlic, chervil