parsley, tarragon, carrot, butter & extra virgin olive oil recipes
9 recipes
Page 1
Country French Chicken With Herb Butter Noodles
cdkitchen.com
Ingredients: butter, extra virgin olive oil, carrot, parsley, tarragon, chicken breast, egg noodle, shallot, red wine, button mushroom, canned tomato
Chicken with Red Wine and Tarragon
foodnetwork.com
Ingredients: butter, extra virgin olive oil, carrot, parsley, tarragon, chicken breast, egg noodle, shallot, red wine, button mushroom, sugar, canned tomato
Herb Poached Chicken with Olive Salsa over Basmati Rice
foodnetwork.com
Ingredients: butter, extra virgin olive oil, carrot, parsley, tarragon, chicken stock, chicken breast, peppercorn, kalamata olives, basil, long-grain white rice, tomato, thyme, garlic
Farro with Artichokes and Herb Salad
delish.com
Ingredients: butter, extra virgin olive oil, carrot, parsley, tarragon, chicken broth, farro, grana-padano, celery, white wine, chive, white wine vinegar, artichoke, bay leaf, celeriac, onion
Farro with Artichokes and Herb Salad
thedailymeal.com
Ingredients: butter, extra virgin olive oil, carrot, parsley, tarragon, chicken broth, farro, grana-padano, celery, white wine, chive, white wine vinegar, artichoke, bay leaf, celeriac, onion
Lobster Bisque Recipe
seriouseats.com
Ingredients: butter, extra virgin olive oil, carrot, parsley, tarragon, lobster, chicken stock, heavy cream, celery, white wine, brandy, chive, bay leaf, tomato paste, coriander powder, onion, garlic, cayenne
Skirt Steak with Caramelized Shallots
leitesculinaria.com
Ingredients: butter, extra virgin olive oil, carrot, parsley, tarragon, beef steak, beef stock, peppercorn, shallot, chive, red wine, bay leaf, button mushroom, leek, thyme, watercress, onion, garlic, canola oil, chervil
Summer vegetable soup with mussels
bbc.co.uk
Ingredients: butter, extra virgin olive oil, carrot, parsley, tarragon, mussel, canned anchovy, celery, lemon, dill, white wine, shallot, zucchini, fennel, fresh mint, basil, dijon mustard, radish, capers, watercress, vegetable broth
Steelhead Trout with Creamy Barley & Herb Salad
eatingwell.com
Ingredients: butter, extra virgin olive oil, carrot, parsley, tarragon, chicken broth, steelhead trout, pearl barley, horseradish, celery, cracked pepper, lemon, peppercorn, chive, bay leaf, cinnamon, leek, thyme, turnip, garlic, chervil