parsley, tarragon, carrot, celery & fennel recipes
6 recipes
Page 1
Wild salmon with English asparagus and hollandaise sauce
bbc.co.uk
Ingredients: celery, fennel, carrot, parsley, tarragon, salmon, ghee, lemon, peppercorn, white wine vinegar, bay leaf, egg, leek, onion, asparagus
Seafood Pot au Feu
marthastewart.com
Ingredients: celery, fennel, carrot, parsley, tarragon, lobster, scallop, halibut, butter, white wine, bay leaf, sauternes, leek, fennel seed, thyme, watercress, onion, canned tomato, garlic
Onion and fennel risotto with chicken meatballs
womensweeklyfood.com.au
Ingredients: celery, fennel, carrot, parsley, tarragon, ground chicken, chicken bones, bread crumbs, parmesan, butter, peppercorn, white wine, bay leaf, egg, olive oil, leek, onion, risotto rice, garlic
Summer vegetable soup with mussels
bbc.co.uk
Ingredients: celery, fennel, carrot, parsley, tarragon, mussel, canned anchovy, butter, lemon, dill, white wine, shallot, zucchini, extra virgin olive oil, fresh mint, basil, dijon mustard, radish, capers, watercress, vegetable broth
Lobster with Fresh Grains and Aromatic Herbs
greatchefs.com
Ingredients: celery, fennel, carrot, parsley, tarragon, lobster, bulgur, lemon, balsamic vinegar, extra virgin olive oil, chive, coriander, cucumber, basil, radish, tomato, black olives, bell pepper, raw buckwheat, zucchini flowers, onion, mint
The Spicy Sea: How To Make Lobster Fra Diavolo
foodrepublic.com
Ingredients: celery, fennel, carrot, parsley, tarragon, shrimp, clam, lobster, black cod, chicken stock, seafood stock, butter, cream, frying oil, rosemary, artichoke, vegetable oil, bay leaf, tomato paste, whisky, thyme, onion, sugar, jerusalem artichoke, garlic, chili flake