parsley, tarragon, carrot, chicken stock & bay leaf recipes

9 recipes

Page 1

Roasted Veggie and Quinoa Salad

laurenslatest.com

Ingredients: chicken stock, carrot, bay leaf, parsley, tarragon, lemon, olive oil, quinoa, onion, sweet corn, asparagus

Crisp-skinned pork belly with braised green lentils

womensweeklyfood.com.au

Ingredients: chicken stock, carrot, bay leaf, parsley, tarragon, pork belly, white wine, olive oil, thyme, onion, garlic, green lentils, sherry vinegar

Slow-cooker spring chicken and herb soup

bbc.co.uk

Ingredients: chicken stock, carrot, bay leaf, parsley, tarragon, chicken thighs, pearl barley, fava beans, lemon, chive, wholegrain mustard, peas, onion, english mustard

Chicken in Wine Sauce

myrecipes.com

Ingredients: chicken stock, carrot, bay leaf, parsley, tarragon, chicken breast, bacon, chicken thighs, flour, butter, celery, white wine, cherry tomato, dijon mustard, cooking spray, onion, garlic, canola oil

Lobster Bisque Recipe

seriouseats.com

Ingredients: chicken stock, carrot, bay leaf, parsley, tarragon, lobster, heavy cream, butter, celery, white wine, brandy, extra virgin olive oil, chive, tomato paste, coriander powder, onion, garlic, cayenne

Hot Open-Faced Creamed Chicken with Tarragon

foodnetwork.com

Ingredients: chicken stock, carrot, bay leaf, parsley, tarragon, chicken breast, heavy cream, flour, bread, butter, celery, lemon, white wine, dijon mustard, peas, pimiento, onion, garlic, nutmeg

Chicken and Leek Pie {gluten-free}

fromthelarder.co.uk

Ingredients: chicken stock, carrot, bay leaf, parsley, tarragon, whole chicken, chicken breast, puff pastry, butter, creme fraiche, celery, lemon, peppercorn, glutinous rice flour, vermouth, egg, olive oil, clove, leek, thyme, onion, garlic, nutmeg

Lobster Thermidor

foodnetwork.com

Ingredients: chicken stock, carrot, bay leaf, parsley, tarragon, lobster, beef steak, heavy cream, flour, milk, butter, celery, white wine, shallot, brandy, basil, egg, olive oil, tomato paste, baby greens, thyme, onion, potato, garlic, nutmeg

The Spicy Sea: How To Make Lobster Fra Diavolo

foodrepublic.com

Ingredients: chicken stock, carrot, bay leaf, parsley, tarragon, shrimp, clam, lobster, black cod, seafood stock, butter, cream, celery, frying oil, fennel, rosemary, artichoke, vegetable oil, tomato paste, whisky, thyme, onion, sugar, jerusalem artichoke, garlic, chili flake