parsley, tarragon, carrot, garlic & beef stock recipes
7 recipes
Page 1
Hearty Steak and Vegetable Soup
mychicagosteak.com
Ingredients: beef stock, carrot, parsley, garlic, tarragon, beef steak, butter, celery, onion, potato, canned tomato
Perfect Paleo Pot Roast in the Instant Pot
drkarenslee.com
Ingredients: beef stock, carrot, parsley, garlic, tarragon, worcestershire, beef roast, celery, bay leaf, daikon, button mushroom, thyme, onion
Hearty beef and barley soup
womensweeklyfood.com.au
Ingredients: beef stock, carrot, parsley, garlic, tarragon, beef stew meat, pearl barley, celery, cauliflower, zucchini, peas, cooking spray, tomato paste, onion
Beef Tenderloin with Mushroom Gravy and Glazed Carrots
eatsmarter.com
Ingredients: beef stock, carrot, parsley, garlic, tarragon, beef steak, ghee, heavy cream, butter, white wine, shallot, raisins, button mushroom, confectioners’ sugar, onion, vegetable broth
Lamb Stew with Sherry and Mushrooms
crecipe.com
Ingredients: beef stock, carrot, parsley, garlic, tarragon, bacon, boneless lamb, heavy cream, flour, noodle, butter, bay leaf, peas, olive oil, button mushroom, sherry, onion
Creamy Herb Polenta with Braised Oxtail Ragu
thecozyapron.com
Ingredients: beef stock, carrot, parsley, garlic, tarragon, oxtail, parmesan, flour, butter, celery, herbes de provence, red wine, polenta, olive oil, tomato paste, onion, canned tomato
Skirt Steak with Caramelized Shallots
leitesculinaria.com
Ingredients: beef stock, carrot, parsley, garlic, tarragon, beef steak, butter, peppercorn, shallot, extra virgin olive oil, chive, red wine, bay leaf, button mushroom, leek, thyme, watercress, onion, canola oil, chervil