parsley, tarragon, carrot, thyme, celery & white wine recipes
5 recipes
Page 1
Braised Striped Sea Bass and Artichokes
greatchefs.com
Ingredients: celery, white wine, carrot, parsley, thyme, tarragon, sea bass, lemon, rosemary, artichoke, bay leaf, olive oil, leek, onion, garlic, chervil
Petite Blanquette de Poulet a l'Estragon (Tarragon Chicken)
allrecipes.com
Ingredients: celery, white wine, carrot, parsley, thyme, tarragon, whole chicken, heavy cream, flour, butter, lemon, egg, button mushroom, clove, onion, garlic
Dungeness Crab Bisque
foodnetwork.com
Ingredients: celery, white wine, carrot, parsley, thyme, tarragon, crab, fish stock, heavy cream, lemon, shallot, bay leaf, olive oil, tomato paste, tomato, garlic, cognac, cayenne
Seafood Pot au Feu
marthastewart.com
Ingredients: celery, white wine, carrot, parsley, thyme, tarragon, lobster, scallop, halibut, butter, fennel, bay leaf, sauternes, leek, fennel seed, watercress, onion, canned tomato, garlic
Lobster Thermidor
foodnetwork.com
Ingredients: celery, white wine, carrot, parsley, thyme, tarragon, lobster, chicken stock, beef steak, heavy cream, flour, milk, butter, shallot, brandy, basil, bay leaf, egg, olive oil, tomato paste, baby greens, onion, potato, garlic, nutmeg