parsley, tarragon, carrot, thyme & heavy cream recipes

9 recipes

Page 1

Creamy & Hearty Ham Bone Potato Soup

paleomg.com

Ingredients: heavy cream, carrot, parsley, thyme, tarragon, chicken broth, deli ham, bone-in ham, celery, bay leaf, onion, potato

Bread Dumplings with Chanterelles and Bacon Sauce

eatsmarter.com

Ingredients: heavy cream, carrot, parsley, thyme, tarragon, bacon, milk, bread, butter, pastry flour, egg, onion, nutmeg, wild mushroom

Chicken and Herb Dumplings

kingarthurbaking.com

Ingredients: heavy cream, carrot, parsley, thyme, tarragon, chicken breast, milk, butter, unbleached all-purpose flour, baking powder, egg, button mushroom, onion, sugar, scallion

Fresh Wild Pacific Coho Salmon and Corn Chowder

allrecipes.com

Ingredients: heavy cream, carrot, parsley, thyme, tarragon, salmon, fish stock, clam juice, butter, celery, dill, red onion, vegetable oil, bell pepper, sweet corn, potato

Petite Blanquette de Poulet a l'Estragon (Tarragon Chicken)

allrecipes.com

Ingredients: heavy cream, carrot, parsley, thyme, tarragon, whole chicken, flour, butter, celery, lemon, white wine, egg, button mushroom, clove, onion, garlic

Simon Hopkinson's Creamed Turkey and Ham Soup with Tarragon

deliaonline.com

Ingredients: heavy cream, carrot, parsley, thyme, tarragon, deli ham, whole turkey, celery, lemon, peppercorn, bouillon cube, long-grain white rice, bay leaf, tomato, leek, onion, garlic

Dungeness Crab Bisque

foodnetwork.com

Ingredients: heavy cream, carrot, parsley, thyme, tarragon, crab, fish stock, celery, lemon, white wine, shallot, bay leaf, olive oil, tomato paste, tomato, garlic, cognac, cayenne

Creamy Parmesan Chicken Sausage Soup

sidechef.com

Ingredients: heavy cream, carrot, parsley, thyme, tarragon, chicken stock, chicken sausage, parmesan, flour, butter, roasted red peppers, basil, olive oil, tomato paste, baby greens, onion, potato, canned tomato, garlic

Lobster Thermidor

foodnetwork.com

Ingredients: heavy cream, carrot, parsley, thyme, tarragon, lobster, chicken stock, beef steak, flour, milk, butter, celery, white wine, shallot, brandy, basil, bay leaf, egg, olive oil, tomato paste, baby greens, onion, potato, garlic, nutmeg