parsley, tarragon, chicken stock, butter, white wine & boneless skinless chicken thighs recipes
2 recipes
Page 1
Dijon chicken casserole with buttery herb dumplings
olivemagazine.com
Ingredients: chicken stock, boneless skinless chicken thighs, butter, white wine, parsley, tarragon, flour, self-raising flour, cream, shallot, dijon mustard
Baked chicken and herb risotto
deliciousmagazine.co.uk
Ingredients: chicken stock, boneless skinless chicken thighs, butter, white wine, parsley, tarragon, parmesan, cream, lemon, kale, olive oil, thyme, onion, risotto rice, garlic