parsley, tarragon, chicken stock & rosemary recipes
10 recipes
Page 1
Herbed Stuffing with Onion and Sage
goodcheapeats.com
Ingredients: chicken stock, rosemary, parsley, tarragon, stuffing mix, butter, celery, sage, thyme, onion
Chicken Noodle Soup With Fresh Herbs
food.com
Ingredients: chicken stock, rosemary, parsley, tarragon, chicken breast, egg noodle, celery, carrot, olive oil, thyme, onion
Mussels in white wine and garlic with frites
food24.com
Ingredients: chicken stock, rosemary, parsley, tarragon, mussel, baguette, butter, lemon, white wine, frying oil, chive, mayonnaise, potato, garlic
Stuffed Duck Breast with Creamy Tomato Sauce
eatsmarter.com
Ingredients: chicken stock, rosemary, parsley, tarragon, deli ham, duck breast, ghee, swiss cheese, creme fraiche, shallot, paprika, marjoram, red wine, tomato paste
Herbed salmon, white bean purée and spicy cauliflower salad ( SERVES 4 )
eatwell.co.nz
Ingredients: chicken stock, rosemary, parsley, tarragon, salmon, lemon, cauliflower, red wine vinegar, fresh mint, white beans, olive oil, capers, pickle, chile pepper, garlic, scallion, chervil
Wild Rice-stuffed Quail with Shiitake, Brussels Sprouts, Spinach, and Herbs
greatchefs.com
Ingredients: chicken stock, rosemary, parsley, tarragon, quail, pecan, ghee, heavy cream, butter, shallot, mixed mushrooms, wild rice, spinach, thyme, onion, brussels sprout, garlic
Lamb stew with polenta
bbc.co.uk
Ingredients: chicken stock, rosemary, parsley, tarragon, lamb neck, canned anchovy, parmesan, milk, butter, celery, white wine, shallot, red wine vinegar, carrot, polenta, vegetable oil, dijon mustard, olive oil, tomato paste, capers, garlic
Idaho Trout and Spaghetti Squash with Fresh Garden Marinara
idahopreferred.com
Ingredients: chicken stock, rosemary, parsley, tarragon, trout, parmesan, butter, coconut oil, lemon, shallot, spaghetti squash, garlic powder, basil, red wine, button mushroom, capers, tomato, leek, oregano, bell pepper, thyme, garlic, scallion
Pan-seared Scallops with Zucchini and Summer Squash, Cheddar Grits Soufflé, and Salmon Roe Butter Sauce
greatchefs.com
Ingredients: chicken stock, rosemary, parsley, tarragon, scallop, salmon roe, heavy cream, milk, butter, cheddar, lemon, white wine, shallot, zucchini, chive, champagne vinegar, vegetable oil, egg, olive oil, cream of tartar, grits, thyme, summer squash, garlic
The Spicy Sea: How To Make Lobster Fra Diavolo
foodrepublic.com
Ingredients: chicken stock, rosemary, parsley, tarragon, shrimp, clam, lobster, black cod, seafood stock, butter, cream, celery, frying oil, fennel, carrot, artichoke, vegetable oil, bay leaf, tomato paste, whisky, thyme, onion, sugar, jerusalem artichoke, garlic, chili flake