parsley, tarragon, dill, lemon & fennel recipes
6 recipes
Page 1
Whole roasted salmon stuffed with lemon and herbs
jamieoliver.com
Ingredients: lemon, dill, fennel, parsley, tarragon, salmon, extra virgin olive oil, olive oil, potato
Salmon Gravlax
oregonlive.com
Ingredients: lemon, dill, fennel, parsley, tarragon, salmon, peppercorn, coriander, allspice, fennel seed, sugar, lime
Baked hake with green sauce and fennel salad
bbc.co.uk
Ingredients: lemon, dill, fennel, parsley, tarragon, canned anchovy, hake, butter, panko, orange, apple, red wine vinegar, white wine vinegar, dijon mustard, olive oil, capers, garlic
Mary Berry's Crab and Herb Blinis with Pickled Fennel Herb Salad
thehappyfoodie.co.uk
Ingredients: lemon, dill, fennel, parsley, tarragon, crab, self-raising flour, milk, creme fraiche, horseradish sauce, brown sugar, baking powder, hot sauce, pea shoots, chive, white wine vinegar, vegetable oil, egg, scallion
Spring chicken & citrus stew
jamieoliver.com
Ingredients: lemon, dill, fennel, parsley, tarragon, whole chicken, chicken stock, parmesan, yogurt, fava beans, green olives, extra virgin olive oil, cannellini beans, egg, peas, olive oil, leek, onion, asparagus, garlic
Summer vegetable soup with mussels
bbc.co.uk
Ingredients: lemon, dill, fennel, parsley, tarragon, mussel, canned anchovy, butter, celery, white wine, shallot, zucchini, extra virgin olive oil, fresh mint, basil, carrot, dijon mustard, radish, capers, watercress, vegetable broth