parsley, tarragon, dill, olive oil & hake recipes
1 recipes
Page 1
Baked hake with green sauce and fennel salad
bbc.co.uk
Ingredients: hake, dill, parsley, olive oil, tarragon, canned anchovy, butter, panko, lemon, orange, fennel, apple, red wine vinegar, white wine vinegar, dijon mustard, capers, garlic