parsley, tarragon, dill, scallion & buttermilk recipes
1 recipes
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Prawn, pea & broad bean frittata
womensweeklyfood.com.au
Ingredients: buttermilk, dill, parsley, tarragon, scallion, prawns, bread crumbs, ricotta, fava beans, lemon, zucchini, egg, peas, olive oil, capers, garlic