parsley, tarragon, dill, scallion & prawns recipes
1 recipes
Page 1
Prawn, pea & broad bean frittata
womensweeklyfood.com.au
Ingredients: prawns, dill, parsley, tarragon, scallion, bread crumbs, buttermilk, ricotta, fava beans, lemon, zucchini, egg, peas, olive oil, capers, garlic