parsley, tarragon, dill & vegetable broth recipes
6 recipes
Page 1
Salmon Fillets with Saffron Butter
eatsmarter.com
Ingredients: dill, parsley, tarragon, vegetable broth, salmon, butter, lemon, shallot, olive oil, saffron
Irish Potato and Leek Soup
food.com
Ingredients: dill, parsley, tarragon, vegetable broth, cream, celery, vegetable oil, leek, thyme, onion, potato, garlic
Cream of Asparagus Soup
cantstayoutofthekitchen.com
Ingredients: dill, parsley, tarragon, vegetable broth, half and half, celery, marjoram, carrot, bay leaf, bell pepper, gluten-free flour, onion, asparagus, garlic
Creamy New Potato and Leek Soup
louisianacookin.com
Ingredients: dill, parsley, tarragon, vegetable broth, buttermilk, flour, half and half, butter, cheddar, chive, leek, new potato, onion, garlic
Lobster Stew with Roasted Red Pepper Potato Cakes
foodnetwork.com
Ingredients: dill, parsley, tarragon, vegetable broth, lobster, sour cream, carrot, olive oil, tomato paste, cilantro, bell pepper, onion, sweet corn, potato, canned tomato, garlic
Summer vegetable soup with mussels
bbc.co.uk
Ingredients: dill, parsley, tarragon, vegetable broth, mussel, canned anchovy, butter, celery, lemon, white wine, shallot, zucchini, fennel, extra virgin olive oil, fresh mint, basil, carrot, dijon mustard, radish, capers, watercress