parsley, tarragon, extra virgin olive oil, garlic & bacon recipes
5 recipes
Page 1
Creamy Mussels with Smoky Bacon and Hard Cider Recipe
seriouseats.com
Ingredients: bacon, extra virgin olive oil, parsley, garlic, tarragon, mussel, bread, creme fraiche, cider
Creamy mussels with smoky bacon & cider
jamieoliver.com
Ingredients: bacon, extra virgin olive oil, parsley, garlic, tarragon, mussel, yogurt, rustic italian bread, olive oil, cider
Spring Lima Bean Soup with Crispy Bacon
eatingwell.com
Ingredients: bacon, extra virgin olive oil, parsley, garlic, tarragon, celery, white wine vinegar, peas, lima beans, onion, potato
Lobster Cobb Salad
foodchannel.com
Ingredients: bacon, extra virgin olive oil, parsley, garlic, tarragon, lobster, sharp cheddar, buttermilk, lemon, iceberg, romaine, garlic powder, white wine vinegar, egg, mayonnaise, oregano, arugula, avocado, watercress, chili powder, scallion
Deviled Eggs: Four Ways
tastecooking.com
Ingredients: bacon, extra virgin olive oil, parsley, garlic, tarragon, smoked salmon, pesto, pine nut, microgreens, lemon, white truffle oil, dill, sun dried tomato, paprika, chive, white wine vinegar, dijon mustard, egg, mayonnaise, capers, onion powder, avocado oil, avocado, coconut milk