parsley, tarragon, extra virgin olive oil, garlic, butter & celery recipes
3 recipes
Page 1
Creamy Asparagus Soup
cuisineathome.com
Ingredients: butter, celery, extra virgin olive oil, parsley, garlic, tarragon, chicken broth, prosciutto, heavy cream, croutons, lemon, white wine, dijon mustard, onion, asparagus, potato
Lobster Bisque Recipe
seriouseats.com
Ingredients: butter, celery, extra virgin olive oil, parsley, garlic, tarragon, lobster, chicken stock, heavy cream, white wine, brandy, chive, carrot, bay leaf, tomato paste, coriander powder, onion, cayenne
Steelhead Trout with Creamy Barley & Herb Salad
eatingwell.com
Ingredients: butter, celery, extra virgin olive oil, parsley, garlic, tarragon, chicken broth, steelhead trout, pearl barley, horseradish, cracked pepper, lemon, peppercorn, chive, carrot, bay leaf, cinnamon, leek, thyme, turnip, chervil