parsley, tarragon, garlic, chicken breast, white wine & red wine vinegar recipes

1 recipes

Page 1

Restaurant Hubert's chicken fricassée

gourmettraveller.com.au

Ingredients: chicken breast, white wine, red wine vinegar, parsley, garlic, tarragon, chicken feet, chicken wings, flour, butter, cream, celery, lemon, peppercorn, vegetable oil, bay leaf, olive oil, button mushroom, maitake, thyme, onion, sugar