parsley, tarragon, white wine, flour, butter & nutmeg recipes
7 recipes
Page 1
Ricotta Gnocchi with Meyer Lemon & Tarragon Butter Sauce
culturecheesemag.com
Ingredients: flour, butter, white wine, parsley, tarragon, nutmeg, parmesan, ricotta, heavy cream, shallot, chive, meyer lemon, egg, thyme
Roasted Ham with Herb Marinade and Creamy Asparagus Sauce
yummly.com
Ingredients: flour, butter, white wine, parsley, tarragon, nutmeg, chicken broth, bone-in ham, heavy cream, peppercorn, shallot, extra virgin olive oil, wholegrain mustard, asparagus, garlic
Fish Pâté
greatchefs.com
Ingredients: flour, butter, white wine, parsley, tarragon, nutmeg, trout, crab, heavy cream, milk, shallot, bay leaf, egg, olive oil, thyme, lime, cayenne
Roast chicken with artichoke chips and béarnaise sauce
bbc.co.uk
Ingredients: flour, butter, white wine, parsley, tarragon, nutmeg, chicken leg, celery, lemon, peppercorn, shallot, vermouth, artichoke, bay leaf, egg, olive oil, garlic
Hot Open-Faced Creamed Chicken with Tarragon
foodnetwork.com
Ingredients: flour, butter, white wine, parsley, tarragon, nutmeg, chicken stock, chicken breast, heavy cream, bread, celery, lemon, carrot, bay leaf, dijon mustard, peas, pimiento, onion, garlic
Chicken-and-Dumpling Soup
foodnetwork.com
Ingredients: flour, butter, white wine, parsley, tarragon, nutmeg, schmaltz, chicken breast, milk, fennel, carrot, bay leaf, egg, celeriac, rutabaga, fennel seed, thyme, onion, turnip, garlic
Lobster Thermidor
foodnetwork.com
Ingredients: flour, butter, white wine, parsley, tarragon, nutmeg, lobster, chicken stock, beef steak, heavy cream, milk, celery, shallot, brandy, basil, carrot, bay leaf, egg, olive oil, tomato paste, baby greens, thyme, onion, potato, garlic