parsley, tarragon, white wine, heavy cream & panko recipes
4 recipes
Page 1
Warm Crab, Brie and Artichoke Dip
noblepig.com
Ingredients: heavy cream, panko, white wine, parsley, tarragon, bacon, crab, baguette, brie, lemon, dijon mustard, olive oil, onion, canned artichoke
Creamy Artichoke, Crab & Brie Dip Recipe - (4.2/5)
keyingredient.com
Ingredients: heavy cream, panko, white wine, parsley, tarragon, worcestershire, crab, baguette, brie, lemon, dijon mustard, olive oil, onion, cayenne, canned artichoke
Creamy Crab Dip with Brie & Artichokes
cuisineathome.com
Ingredients: heavy cream, panko, white wine, parsley, tarragon, worcestershire, crab, baguette, brie, lemon, dijon mustard, olive oil, onion, cayenne, canned artichoke
Lobster à l’americaine with Basmati-Risotto Cakes
winemag.com
Ingredients: heavy cream, panko, white wine, parsley, tarragon, lobster, butter, celery, lemon, shallot, rosemary, carrot, long-grain white rice, egg, olive oil, tomato paste, tomato, garlic, cognac, cayenne