parsley, thyme, bay leaf, nutmeg & balsamic vinegar recipes

4 recipes

Page 1

SMOKY LENTIL & QUINOA SOUP

simple-veganista.com

Ingredients: balsamic vinegar, bay leaf, parsley, thyme, nutmeg, cumin, celery, basil, carrot, smoked paprika, olive oil, lentils, quinoa, onion, canned tomato, garlic, vegetable broth

Venison Stew with Pearl Onions and Dumplings

eatsmarter.com

Ingredients: balsamic vinegar, bay leaf, parsley, thyme, nutmeg, chicken stock, venison, milk, bread, butter, currant jelly, celery, peppercorn, rosemary, red wine, carrot, vegetable oil, juniper berry, egg, tomato paste, onion, pearl onion, garlic

Lasagna

carlsbadcravings.com

Ingredients: balsamic vinegar, bay leaf, parsley, thyme, nutmeg, ground beef, beef broth, sweet italian sausage, parmesan, ricotta, lasagna, mozzarella, sour cream, soy sauce, celery, tomato sauce, basil, carrot, egg, tomato paste, oregano, onion, sugar, canned tomato, garlic, chili flake

Wild Boar Recipe With Lentil and Bacon Sauce

chefspencil.com

Ingredients: balsamic vinegar, bay leaf, parsley, thyme, nutmeg, chicken stock, bacon, beef stock, wild boar, milk, butter, brioche, cream, whipped cream, shallot, red lentils, frying oil, honey, carrot, white wine vinegar, vegetable oil, juniper berry, egg, sherry, parsnip, onion, garlic, vegetable broth