parsley, thyme, brandy, bacon & ground pork recipes
2 recipes
Page 1
Farmhouse terrine with spinach
womensweeklyfood.com.au
Ingredients: bacon, ground pork, brandy, parsley, thyme, ground beef, butter, egg, allspice, sage, spinach, onion, garlic
French Country Terrine
lanascooking.com
Ingredients: bacon, ground pork, brandy, parsley, thyme, beef liver, ground beef, bread crumbs, butter, chive, ginger powder, egg, clove, onion, garlic, nutmeg