parsley, thyme, brandy, flour, bay leaf & vegetable oil recipes
3 recipes
Page 1
French-style beef pot roast
goodfood.com.au
Ingredients: flour, brandy, vegetable oil, bay leaf, parsley, thyme, brisket, beef stock, red wine, carrot, tomato, black olives, onion, garlic
Brisket with Mushrooms
goodhousekeeping.com
Ingredients: flour, brandy, vegetable oil, bay leaf, parsley, thyme, brisket, beef broth, red onion, shiitake mushroom, red wine, button mushroom, sage, porcini, garlic
Beef Brisket with Fresh and Dried Mushrooms
goodhousekeeping.com
Ingredients: flour, brandy, vegetable oil, bay leaf, parsley, thyme, brisket, beef broth, red onion, shiitake mushroom, red wine, button mushroom, sage, porcini, garlic