parsley, thyme, bread, rosemary & leek recipes

10 recipes

Page 1

Stuffed Roast Pork

eatsmarter.com

Ingredients: bread, rosemary, parsley, leek, thyme, pork loin, beef broth, pine nut, shallot, carrot, olive oil, sweet potato, garlic

Cornbread and Apple Stuffing

imagelicious.com

Ingredients: bread, rosemary, parsley, leek, thyme, butter, apple, garlic powder, egg, olive oil, cornbread, garlic, vegetable broth

Fruit and Pecan Stuffing

bhg.com

Ingredients: bread, rosemary, parsley, leek, thyme, pecan, half and half, butter, apple, dried apricot, egg, onion, nutmeg

Apricot and Pecan Stuffing

bhg.com

Ingredients: bread, rosemary, parsley, leek, thyme, pecan, half and half, butter, apple, dried apricot, egg, onion, nutmeg

Provencal Vegetable Soup

marthastewart.com

Ingredients: bread, rosemary, parsley, leek, thyme, chicken stock, gruyere, carrot, white beans, olive oil, spinach, potato, garlic, chervil

Vegetable Soup with Toast

eatsmarter.com

Ingredients: bread, rosemary, parsley, leek, thyme, bacon, parmesan, celery, white wine, cabbage, carrot, olive oil, tomato paste, onion, potato, garlic

Perfect Roast Turkey

leitesculinaria.com

Ingredients: bread, rosemary, parsley, leek, thyme, chicken stock, whole turkey, flour, butter, chestnut, celery, peppercorn, white wine, apple, carrot, bay leaf, sage, onion, sugar

Italian meatballs with tagliatelle

taste.co.za

Ingredients: bread, rosemary, parsley, leek, thyme, ground beef, beef stock, ground pork, parmesan, milk, tagliatelle, butter, white wine, red onion, balsamic vinegar, basil, olive oil, tomato paste, tomato, onion, garlic

Pot Au Feu

eatsmarter.com

Ingredients: bread, rosemary, parsley, leek, thyme, deli ham, chicken breast, chicken livers, heavy cream, milk, white wine, cabbage, carrot, vegetable oil, egg, clove, cornstarch, beetroot, onion, potato, garlic, nutmeg

Stuffed Veal with Cabbage Roulades

eatsmarter.com

Ingredients: bread, rosemary, parsley, leek, thyme, lard, veal steak, pork liver, bread crumbs, heavy cream, butter, pastry flour, horseradish, celery, white wine, shallot, cabbage, carrot, bay leaf, juniper berry, egg, celeriac, clove, garlic