parsley, thyme, butter, tarragon & halibut recipes

2 recipes

Page 1

Seafood Pot au Feu

marthastewart.com

Ingredients: halibut, butter, parsley, thyme, tarragon, lobster, scallop, celery, white wine, fennel, carrot, bay leaf, sauternes, leek, fennel seed, watercress, onion, canned tomato, garlic

Tomato Relish on Halibut

theproducemoms.com

Ingredients: halibut, butter, parsley, thyme, tarragon, panko, oyster mushroom, white wine, shallot, brown sugar, portobello mushroom, chive, shiitake mushroom, tomato juice, dijon mustard, olive oil, tomato paste, tomato, baby greens, dry vermouth, garlic, lime